47 Pit Boss Recipes Ideas (Cookouts, Appetizers, Weeknights)

Looking for some recipes for your Pit Boss? It can be overwhelming to know what to cook next. Don’t worry. We’ve put together some of our favorite recipes for your Pit Boss pellet grill!

Below you can check out some delicious Pit Boss recipes we love making.

Pork Shoulder Burnt Ends Pit Boss

Smoked Brats

How doesn’t love sausages? But have you had them smoked? These smoked brats are a family favorite

See the recipe for smoked brats here

how-to-smoke-brats-on-pit-boss-pellet-grill

Smoked Lamb Rack

Want to impress? Then there is no better option than a smoked lamb rack. It looks impressive and tastes even better!

Get the recipe for Pit Boss smoked lamb rack here

Pit Boss Smoked Pork Belly

Get the recipe for: Pit Boss Smoked Pork Belly

the pork belly I smoked on my pit boss

Pit Boss Bacon Wrapped Pork Loin

Get the recipe for: Pit Boss Bacon Wrapped Pork Loin

Pit Boss Smoked Duck Breast

Duck is damn delicious but have you smoked it? This recipe will guarantee you turn out perfect duck every time.

Get the recipe for Pit Boss Smoked Duck Breast here

Pit Boss Onion Bombs

Pit Boss Onion Bombs Recipe

glazing-smoked-onion-bombs-on-pit-boss

Smoked Pork Belly Strips

Pit Boss Pork Belly Strips Recipe

Smoked Chicken Thighs

Recipe for smoked chicken thighs

Smoked Meatballs

See The RecipeMeatballs

Smoked Turkey with Crispy Golden Skin

Ideal for the holiday season, but smoked turkey can be made all year round! The maple BBQ rub and smoky flavor a delicious unique flavor.

Unlike oven-roasting, this recipe keeps the meat moist without having to constantly baste it. Cooking time will depend on the size of your turkey, so be sure to keep an eye on your meat for the last hour or so. 

Recipe for Pit Boss Smoked Turkey

Pulled Pork Burger

Get This Recipe

Smoked Trout

Get the recipe for Pit Boss smoked trout

smoked-trout-on-a-pit-boss

Pit Boss Pork Belly Ends

Get the recipe for spatchcock turkey here

Smoked-Pork-Belly-Ends-Pit-Boss

Smoked Teriyaki Chicken

Get the recipe for chicken teriyaki here

Smoked Cauliflower

Get the recipe for smoked cauliflower here

Smoked Cod

Get the recipe for smoked cod here

0 – 400 Wings

Get the recipe for 0- 400 Chicken Wings here

Smoked Spatchcocked Turkey

Want a guarantee that your turkey will be evenly cooked and have crispy skin? You need to spatchcock it! This is super simple and all you need to do is flatten your turkey.

Get the recipe for spatchcock turkey here

smoking a spatchcock turkey on t (1)

Smoked and Stuffed Chicken Breast

Who could resist chicken stuffed with ricotta, spinach and garlic. Then it smoked to ensure it full of flavor.
Get the recipe here

Stuffed-Chicken-Breast-Smoked-Pit-Boss

Mash Potatoes

Mash potatoes are always a hit, adults and kids alike love mash potatoes. But imagine how much better they would be if you top them with cheese and bacon and threw it in the smoker.

Get the recipe here

Bacon-Wrapped Tenderloin

A family favorite that will please even the fussiest of eaters. 

The combination of maple rub and bacon makes for a sweet and delicious flavor. 

Get the recipe here

Smoked Brisket on a Pit Boss

Smoking a brisket can be tricky!

However, our 8 simple steps, will ensure your brisket is pit master worthy, each and every time!

See the simple steps to a smoking brisket on pit boss pellet grill

Want to smoke a ham for your Thanksgiving or Christmas feast?

This super simple yet delicious will have your guests begging to take the leftovers.

Get the Pit Boss Smoked Ham recipe here

smoked-ham-on-pit-boss-2

Want to try these EPIC pork shoulder burnt ends?

They are smoky, saucy and caramelized pieces of meat candy

Get the Pit Boss pork shoulder burnt ends recipe here

Pork Shoulder Burnt Ends Pit Boss

Chicken Quarters in a Pit Boss

These chicken quarters are simple yet delicous.

All you need is an easy rub and you let the smoker do all the work

Recipe: Pit Boss Smoked Chicken Quarters

chicken-quarters-on-pit-boss-pellet-grill

Pit Boss Beef Ribs Recipe 

These smoked beef ribs are juicy and tender

See how to smoke beef ribs on your Pit Boss here.

learning how to smoke beef ribs on my pit boss

Pit Boss Baby Back Pork Ribs

Prefer pork ribs? Then you have to try my baby back ribs!

See how to smoke beef ribs on your Pit Boss here.

Texas Style Smoked Tri-Tip

Tri-tip is a cheap and delicious cut of meat and cooking it on the Pit Boss ensure you end up with a juicy and tender result.

See The Recipe Here: Smoked Tri Tip

Smoked Prime Rib

There is nothing more impressive than a prime rib

But have you smoked one?

See the recipe for Smoked Prime Rib on a Pit Boss here.

how-to-smoke-a-prime-rib-on-a-pit-boss-pellet-grill-1

Smoked Tomahawk on a Pit Boss

Want to impress EVERYONE at the cookout?

You gotta try this smoked tomahawk steak!

See the recipe for smoked tomahawk here.

tomahawk-steak-pit-boss1

Pulled Pork on a Pit Boss

Smoked pulled pork is a crowd-pleaser, simple to cook, and tasty addition to any meal. This is the perfect dish for beginners or if you haven’t used your Pit Boss in a while. 

This recipe can also be used with any pellet grill if you don’t have a Pit Boss

Smoked Pork Butt Pit Boss Recipe

Smoked Tuna

There is nothing like juicy hot smoked tuna. With a light glaze this tuna will have your guest lining up for seconds!

See the recipe for hot smoked tuna on a Pit Boss here.

Smoked-Tuna-on-a-Pit-Boss

Smoked Venison

Make sure your venison always comes juicy and tender my following my tried and tested recipe.

Smoked Venison Recipe

Smoked-Venison-Roast

Pit Boss Macaroni and Cheese 

A delicious spin on classic comfort food. By cooking this dish with a Pit Boss you get a unique smoky flavor. 

Take your mac and cheese to the next level by adding bacon, green onions, white onion, chorizo, or pulled pork. 

Recipe for Smoky Mac and Cheese

Pork Loin on a Pit Boss

There is nothing like a juicy pork loin smoked low and slow!

You don’t want your to turn out dry. So make sure you follow my recipe.

Smoked Pork Loin Recipe

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Juicy Smoked Chicken Breasts

Want a meal that will impress but is super simple? Try smoking your chicken breasts!

Follow My Simple Recipe for Smoked Chicken Breasts Here

how-mustard-tenderizes-smoked-chicken-breast

Smoked Carne Asada On A Pit Boss

There is nothing like juicy, zesty carne asada! You can serve up carne asada in so many ways, try tacos, sliders or nachos.

Smoked Carne Asada Tacos Recipe

marinating-meat-for-carne-asda

Whole Smoked Chicken

A whole chicken stays super juicy when smoked in a Pit Boss!

See how to smoke your whole chicken here

PIT BOSS WHOLE CHICKEN

Smoked Sweet Potatoes

Add some extra flavor to your vegetables by smoking them!

Recipe:  Smoked Sweet Potatoes Pit Boss 

Smoked Pizza

Amp up the flavor of your pizza and smoke it!

See how to smoke a pizza here.

Frozen Pizza on Pellet Grill

Cedar Plank Salmon

Want a new way to cook your salmon? You have to try cooking your salmon on a cedar plank!

See the recipe for cedar plank salmon here

pit boss cedar plank salmon (2)

Pit Boss Baked Beans

If you haven’t made beans in your smoker, your missing out!

See how to make your beans in a smoker here.

pit-boss-baked-beans-2

Juicy Steaks on The Pit Boss

You gotta try these steaks!

There are smoked and reverse seared!

Try the Pellet Grill Steaks now!

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Smoked Baby Back Ribs

These baby back pork ribs are EVERYTHING you EVER wanted.

Juicy, moist, and has an incredible crust.

Recipe: Smoked Baby Back Ribs On Pit Boss Pellet Grill 

baby-back-ribs-pit-boss

Smoked Corn With Garlic Butter

Forget grilled corn. You NEED to smoke your corn

It adds an incredible flavor

See how to smoke your corn here.

smoked-corn-on-the-cob-pellet-grill

Homemade Beef Jerky

Making your own beef jerky is 100% worth it! It allow you to control the flavor and salt!

Plus you get to sample as much as you want!

See how to make beef jerky on your Pit Boss

best-cut-for-beef-jerky-1

Simple Spatchcock Chicken

It’s easier to spatchcock your chicken!

See the 5 simple steps plus how to smoke the chicken so it comes out juicy and tender

 How To Cook A Spatchcock Chicken On A Pit Boss Pellet Grill 

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Smoked Cream Cheese

This unique recipe is for those who have tried every dish on their Pit Boss and are looking for more. This smoked cream cheese is cheap, has a great smokey flavor, and is perfect for an appetizer. 

You can also smoke the cream cheese alongside meat if you’re cooking multiple things at once. 

Smoking cream cheese takes about 2-3 hours, so make sure to put it into your cooking chamber early. 

Smoked Dry Rub Chicken Wings

This is a really simple wing recipe and one that results in a mouth-watering dish. You can use store-bought seasoning or make up your own from what you have at home. 

For extra crispy wings, increase the cooking temperature for the last 20-30 minutes. 

Recipe for Smoked Chicken Wings

Smoked Meatloaf

Meatloaf is a classic, hearty dish that smokes well on a Pit Boss. Be sure to let the meatloaf cool for 10-15 minutes before serving so that it doesn’t fall apart. 

We recommend serving this meatloaf with green vegetables or mashed potatoes. The smoke flavor will increase the day after cooking, so be sure to save some of this dish for leftovers!

Smoked Meatloaf Recipe

Deciding what to cook doesn’t have to be overwhelming. There are plenty of Pit Boss recipes out there for you to try. 

Whether you’re a beginner or a regular Pit Boss cooker, there’s something for every household. We love the versatility of the Pit Boss and the many different foods you can cook with it!

Do you have a favorite Pit Boss dish? 

Smoke On!

Charlie

Author: Charlie Reeves
Hi, I’m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding the right wood and charcoal combo My favourite recipes are my EXTRA CRISPY smoked pork belly, juicy pulled pork, smoked brisket, duck poppers, and ANY SEAFOOD I grill).

I loves sharing his tips with beginners, helping them navigate the world of smoking. I find it’s not just about cooking; it’s a quest for that perfect smoky flavor.

You will usually find me playing with the kids, perfecting my brisket bark, or sipping beers with boys around the fire. Can’t wait to share all my delicious smoking and grilling recipes with you!

You can read more about me on our About Us page.

Hungry For More?

Smoke On!

Charlie

Hi, I’m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding the right wood and charcoal combo My favourite recipes are my EXTRA CRISPY smoked pork belly, juicy pulled pork, smoked brisket, duck poppers, and ANY SEAFOOD I grill).

I loves sharing his tips with beginners, helping them navigate the world of smoking. I find it’s not just about cooking; it’s a quest for that perfect smoky flavor.

You will usually find me playing with the kids, perfecting my brisket bark, or sipping beers with boys around the fire. Can’t wait to share all my delicious smoking and grilling recipes with you!

You can read more about me on our About Us page.

Hungry For More?

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