Pellet grills offer many benefits compared to the traditional charcoal grill. You get precision temperature control, more flavor options, and prevents uneven cooking. However, you will need to change out your pellets from time to time. Whether you need to do a burn off for deep cleaning or testing some new flavored pellets, you’ll need […]
How To Remove Pellets From Pit Boss (Super Simple Method) Read More »
Who’s to say that grilling season ends when the cold winter months begin to creep in? However, let’s face it. It’s hard enough to roll out of bed when it’s freezing and snowing outside. Much less get that grill started just to cook a simple steak in the cold weather. So, what should you do
How to Winterize Your Grill (6 Easy Steps) Read More »
Pulled pork is great for burgers, rolls, tacos, sandwiches and so much more. But what if looking for a way to cut back on meat without sacrificing the great taste or texture. Read on – we have some great alternatives to pulled pork that taste and smell just like the real thing! What Makes Pulled
5 Pulled Pork Alternatives (That Actually Taste Like The Real Thing!) Read More »
The idea of a grilled steak is enough to make your mouth water, but spoiled meat will strike terror into the heart of any barbecue lover. This is why knowing how to store fresh meat and thaw frozen meat correctly is important. Most importantly, you should be able to notice the tell-tale signs of spoilage.
6 Signs Your Steak Has Gone Bad Read More »
We are all aware that you can smoke your foods using a charcoal grill or a pellet grill. But the question is whether you can do the opposite — use your smoker to grill your foods? We will be going through what an offset smoker is, and how it differs from a traditional smoker. Then
How to Grill on an Offset Smoker (It’s Easier Than You Think!) Read More »
So you’ve finally decided to get your own George Foreman grill — you couldn’t have made a better choice! It can cook a whole range of different recipes. Plus it is one of the fastest cooking grills around. But before whipping up a meal using your George Foreman grill you need to times and temps
George Foreman Grill — Grill Times and Temperature Guide Read More »
I bet you have pan-fried, grilled, and baked your salmon. But have you tried cooking your salmon on a salt block? It is the perfect way to add a light seasoning as well as cook it to perfection! Find exactly how to master salt block grilling below! What are Himalayan Salt Blocks? First of all,
How To Cook Salmon On A Himalayan Salt Block (In 3 Easy Steps) Read More »
Many people struggle to light their BBQ! That is why briquettes or heat beads are so handy! Do you want to know the easiest way to light your Heat Beads? Getting the fire started and then keeping it lit can be time-consuming. Especially if it all burns out before the job is done. Fuelling your
How to Light Heat Beads (2 Super Easy Methods) Read More »
The Minion method is named after Jim Minion (the BBQ legend) This set up is handy if you need to cook low and slow on a grill. Why? Because the Minion method requires less start-up time and allows for a low and slow cook without a smoker! Finding himself rushed at a barbecue competition, Jim
Minion Method: (Set Up Your Charcoal to Cook Low and Slow) Read More »
Dedicated backyard cooks pride themselves on achieving a great-tasting BBQ meal each and every time. And a great-tasting meal relies heavily on consistent heat while cooking for any length of time. Flame is notoriously unpredictable and unstable with high volumes of taste-altering smoke. An alternative source of fuel for cooking is the Heat Bead. These
What Are Heat Beads Made Of (Do You Use These Briquettes?) Read More »