If you’ve got an electric smoker, you’ve got plenty of options. These smokers make it easy to turn out tender brisket, fall-off-the-bone ribs, juicy pulled pork, and perfectly smoked chicken without much fuss. You can also smoke salmon, pork chops, turkey, sausages, and even vegetables like corn or potatoes. Want to try something different? Smoked […]
33+ Delicious Electric Smoker Recipes (Ribs, Brisket, Burnt Ends) Read More »
Sometimes the simplest recipes are the ones that become family favorites, and these cheese sliders are proof of that. I’ve been making variations of sliders for years, but there’s something special about focusing on just the cheese – letting those melty, gooey flavors really shine through. With King’s Hawaiian rolls as the base and a
Cheese Sliders – Using Hawaiian Rolls Read More »
Christmas Eve snacks are the perfect way to bring everyone together without the fuss. Below you’ll find easy recipes that make any Christmas Eve gathering better. Whether you’re hosting family, entertaining friends, or simply want something special while wrapping gifts, simple finger foods and crowd-pleasing dips are exactly what you need. Think turkey and cheese
45+ Christmas Eve Snacks Read More »
Have you ever bitten into something so smoky, cheesy, and packed with flavor that you immediately needed another? Traeger poppers are exactly that—an irresistible combination of crispy bacon, gooey cheese, and just the right amount of heat, all with that signature wood-fired flavor. Whether you’re firing up the grill for game day, hosting friends, or
Smoked Traeger Jalapeno Poppers Read More »
Grilled salmon is a simple pleasure that deserves a spot in your regular meal rotation—not just on special occasions. With high-quality salmon available year-round, both fresh and frozen, this easy grilled salmon recipe is perfect for year-round get-togethers with family and friends and weeknight dinners. There’s something about the grill that brings out the best
Grilled Salmon – Perfectly Grilled Everytime Read More »
Sometimes you want a holiday main dish that’s a bit special. This smoked pork crown roast is exactly that – a simple yet impressive centerpiece that looks like it took hours of complicated cooking but is surprisingly straightforward to prepare using my Traeger. The magic of this roast is in its incredible flavor. Slow-smoked, the
Traeger Crown Pork Roast Read More »
Have you been looking for a fun and delicious recipe to get your veggies in but don’t know where to start? Look no further than Pit Boss smoked cauliflower. This simple veggie can be transformed into something delicious that even the most novice grillers will be able to make with great success! The rub used
Pit Boss Smoked Cauliflower Read More »
Smoked onion bombs deliver everything you want in a crowd-pleasing appetizer: bold flavors, impressive presentation, and simple preparation. These bacon-wrapped onions are stuffed with a savory meat and cheese mixture, then smoked until the onions are tender and the bacon is crispy. Perfect for game day parties, backyard barbecues, tailgating, or any gathering where you
Traeger Smoked Onion Bombs Read More »
Wondering how to correctly arrange the meat in your smoker? This needs to be done correctly for safety reasons but you can also enhance the flavor of your food by doing this correctly . For example, some people like to smoke pork butt without a tray over chili. You get the delicious drippings into your
How To Arrange Meat In a Smoker Read More »
This Pit Boss Carne Asada is a delicious beef recipe that originated from Mexico! There’s also the South American version known as “Asada,” which has its unique style, delicious flavor, and preparation. Carne Asada uses flank or skirt steak. Both types of steak can be tricky to work with if you are not careful if
Pit Boss Carne Asada Read More »