Wondering what the differences are between brisket and pastrami? And which one is better? These two cuts of beef may seem similar but are very different. Read on for everything you ever wanted to know about beef brisket and pastrami. Then you’ll be prepared next shopping trip. So Which One Should I Buy – Pastrami […]
Pastrami vs Brisket (The Differences, What You Should Buy + Why) Read More »
Wondering what gamey meat tastes like? Some people love gamey meat while others hate it. Why do people have such strong and opposing opinions? If you would like to learn more about gamey meat, this article will tell you everything you need to know! What Is Gamey? “Gamey” describes a type of flavor found in
What Does Gamey Taste Like (You Might Be Suprised!) Read More »
We all now that is wagyu is king of beef! But its can be expensive! So you might be wondering if there any good alternatives for Wagyu? There are some great substitutes for wagyu! From synthetic or plant-based Wagyu let us take a look at six different alternatives The Top 4 Alternatives for Wagyu The
Alternatives For Wagyu (4 SUPER Tasty Subsitutes) Read More »
Every home chef must understand the difference between brine and marinade. Failing to properly incorporate these steps could result in dry and bland meat. So if you want to be a grill master in your neighborhood, read carefully to learn about brine and marinade. What’s The Difference Between Marinade And Brine? The difference between marinating
Difference Between Brine And Marinade (Plus 2 Super Simple Recipes) Read More »
With the use of sous vide and smoker, you can turn a cheap cut of beef into a delicious meal! The meat is fall-apart tender thanks to sous vide and deliciously smoky from my pellet smoker. Then it is finished on a super hot grill to get that yummy brown crust! The finished result is
Smoked and Sous Vide London Broil (15 Simple Steps) Read More »
Who doesn’t love a good old steak! Smoked skirt steak is one of the beef cuts bursting with rich flavor. Whether smoking or cooking it on the grill it comes out delicious. Its perfect for fajitas or just on it own with some yummy sides. I think the process of smoking transforms skirt steak is
Juicy Smoked Skirt Steak in a Pellet Grill Read More »
Smoking your meat can add delicious flavor! It can turn the simplest chicken breast into the centerpiece of your cookout. If you’re new to the smoking process, you may not know the best meat to smoke for beginners. These include pork ribs, pulled pork, whole chicken, pork butt, pork chops, turkey, and salmon. So let’s
Best Meats To Smoke For Beginners (11 EPIC & Easy Recipes) Read More »
Brisket burnt ends are little nuggets of gold in the barbecue world. If you’ve never tried them, fire up your smoker and prepare yourself for some tasty meat candy! So can you make burnt ends from the brisket flat? Yes, you can make burnt ends from the brisket flat. While usually, they are from the point
Brisket Flat Burnt Ends Recipe Read More »
Nothing will ruin your day faster than spending all day smoking a brisket, only to find it’s too salty to enjoy. So how much salt and pepper is too much? And what can you do if you find you have over-salted? Well, the best way to prevent this salty disaster is to season correctly to
How Much Salt and Pepper for Brisket (This Might Surprise You!) Read More »
Finding black spots on your brisket when trimming or carving can be a little nerve-racking! Especially considering how expensive brisket is! But are these marks all bad? Read on and we’ll find the answers to these questions. Black Spots on Brisket – What Are They? Quite often when you buy a vacuum-packed brisket you will
Black Spots on Brisket Fat (Should You Be Worried About Them?) Read More »