Pork tenderloin is a lean, tender cut that’s perfect for any occasion. Its mild flavor makes it incredibly versatile, pairing well with a wide range of side dishes.
I have listed some of my favorite sides below for you to try. We have the easiest roasted potatoes and carrots for a classic combination, or perhaps with cheddar’s broccoli cheese casserole for a comforting, cheesy addition.
Consider a Mediterranean green bean salad or crispy smashed potatoes if you want something more vibrant. Maple brown butter roasted sweet potatoes or rhubarb applesauce would be excellent choices for a hint of sweetness.
And if you prefer something hearty, creamy mushroom orzo or butternut squash macaroni and cheese could be just what you’re looking for.
Grilled Broccoli
Simply yet delicious, grilled broccoli is a perfect side for pork. It has a full flavor, with charred bits and still a bit of bite.
Smoked Sweet Potatoes
Potato Leek Gratin
This potato leek gratin dish will have everyone asking for seconds. It is elegant yet simple to make, and the addition of gruyere cheese, garlic, and thyme makes it even better.
Crispy Smashed Potatoes
These delicious crispy smashed potatoes are well-seasoned and baked in the oven, coming out soft inside and crispy outside! They make the perfect side for pork loin!
Roasted Tiny Red Potatoes
These tiny red potatoes are the perfect side for park loin. They are creamy in the middle and crispy on the outside and pair nicely with all cuts of meat.
Butternut Squash Macaroni and Cheese
Butternut Squash Mac and Cheese is made with butternut squash and has a creamy, cheesy flavor without any dairy!
Fall Harvest Salad with Pumpkin Dressing
This Fall Harvest Salad is the perfect autumn salad ready in under 30 minutes. This salad works great for both family dinners and holiday gatherings.
Grains and Greens-Stuffed Squash with Herb Salsa
This hearty dish rounds out the meal and just pops with flavours!
Italian Gremolata
Italian gremolata is a simple condiment you can make in under 5 minutes. It brightens up meat dishes and you can easily substitute the ingredients with citrus and herbs you like best or have on hand.
Syracuse Salt Potatoes
Salt Potatoes, also known as Syracuse Salt Potatoes, offer a unique method for cooking these small, young potatoes. Creamy, luscious, and melt-in-your-mouth, these addictive bites are the perfect side for a barbecue or a delightful appetizer on their own.
Roasted Peppers and Onions Recipe
If you’re looking for a delicious and easy recipe that will add some extra flavor and nutrition to pork loin, look no further than roasted peppers and onions.
Cheddar Chive Biscuits
Learn how to make THE BEST cheddar chive biscuits—crispy outside, tender inside, and loaded with cheesy goodness and fresh garden chives.
Orzo Pesto Salad
Roasted Potatoes and Carrots
This one-pan Roasted Potatoes and Carrots recipe is an excellent side dish for pork loin. It’s quick and easy to prepare, using just a few simple ingredients, and yields a deliciously flavorful result with golden, creamy potatoes and tender, sweet carrots.
Naturally vegan and gluten-free, this dish beautifully complements the rich flavors of pork, making it a perfect choice for any dinner occasion.
Easy Grilled Veggie Skewers
Smoked Cauliflower
Recipe: Smoked Caulfilower
Garlic Buttered Mini Hasselback Potatoes
Mediterranean Green Bean Salad
This Mediterranean Green Bean Salad includes kalamata olives, sun-dried tomatoes, feta cheese, and a zesty dressing for a wildly flavorful side dish. It’s the perfect pairing for just about any main dish!
Easy Potatoes Au Gratin with Gruyere
Maple Brown Butter Roasted Sweet Potatoes
Maple Brown Butter Roasted Sweet Potatoes are an easy and delicious side dish that can be made up to two days in advance. Their sweet flavor goes perfectly with pork loin.
Smoked Zucchini With Feta and Olives
Recipe: Smoked Zucchini
Grilled Carrots
Recipe: Grilled Carrots
Cauliflower Mac and Cheese Recipe with Bacon & Jalapeños
Creamy Mushroom Orzo
This easy weeknight Creamy Mushroom and Cheese Orzo recipe is a great meatless dinner or healthy mushroom side dish you can whip up in under 30 minutes! With baby bella mushrooms, shiitake mushrooms, and plenty of parmesan- this creamy dish won’t last long!
Roasted Beets
This Roasted Beet recipe is perfect for a fall night and pairs excellently with many main dishes. Plus it is super easy to make.
Crockpot Apple Pie Baked Beans
Dutch Oven Mac and Cheese (One Pot)
Roasted Beet Salad
Potato Salad
Healthy Italian Pasta Salad without Mayo
Roasted Summer Squash and Zucchini
Spicy Sweet Potato Fries and Cilantro-Lime Dipping Sauce
Grilled Onions with Pesto
Country Potatoes
Smoked Brussel Sprouts
Recipe: Traeger Brussel Sprouts
Cheddar’s Broccoli Cheese Casserole
Cheddar broccoli Cheese Casserole is a delicious and easy-to-make side dish for weeknights or any holiday table. It’s loaded with broccoli, rice, Velveeta, and—of course—a little butter!
Smoked Corn on The Cob
Recipe: Smoked Corn on The Cob
Rhubarb Applesauce
BBQ Coleslaw Recipe
Southern Fried Cabbage
Ranch Whole Roasted Cauliflower
Easy Cabbage Stir-Fry
Smoked Asparagus
Smoke On!
Charlie
Author: Charlie Reeves
Hi, I’m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding the right wood and charcoal combo My favourite recipes are my EXTRA CRISPY smoked pork belly, juicy pulled pork, smoked brisket, duck poppers, and ANY SEAFOOD I grill).
I loves sharing his tips with beginners, helping them navigate the world of smoking. I find it’s not just about cooking; it’s a quest for that perfect smoky flavor.
You will usually find me playing with the kids, perfecting my brisket bark, or sipping beers with boys around the fire. Can’t wait to share all my delicious smoking and grilling recipes with you!
You can read more about me on our About Us page.
Hungry For More?
Smoke On!
Charlie
Author: Charlie Reeves
Hi, I’m Charlie, I have been meat-smoking and grilling for the past 15 years. I have an array of different smokers, thermometers, and have a love for finding the right wood and charcoal combo My favourite recipes are my EXTRA CRISPY smoked pork belly, juicy pulled pork, smoked brisket, duck poppers, and ANY SEAFOOD I grill).
I loves sharing his tips with beginners, helping them navigate the world of smoking. I find it’s not just about cooking; it’s a quest for that perfect smoky flavor.
You will usually find me playing with the kids, perfecting my brisket bark, or sipping beers with boys around the fire. Can’t wait to share all my delicious smoking and grilling recipes with you!
You can read more about me on our About Us page.
Hungry For More?